
Hospitality Events and Conferences Management
By the end of the program, participants will be able to: Plan and prepare for professional and
- October 22,2026 - October 24,2026
- 5153

Hospitality and Tourism Technology and Innovation
The Hospitality and Tourism Technology and Innovation course is part of the International Hospitalit
- October 22,2026 - October 24,2026
- 5207

Customer Experience Management in Hospitality Professional
This course is essential for any professional who deals with customers. In this class, you will lear
- October 26,2026 - October 28,2026
- 5156

Internal Control And Fraud Management In Hotels
Understand the importance of internal control and fraud management in the hotel industry. Ident
- October 26,2026 - October 28,2026
- 5302

Best Practice in Hotel and Restaurant Management
When most people think of the hospitality industry, they usually think of hotels and restaurants. Ho
- October 29,2026 - October 31,2026
- 5615

Hotel and Hospitality Management
This program is designed to help students to develop the strategic & analytical skills they need
- October 29,2026 - October 31,2026
- 5910

Event and Conference Management Course
This Event and Conference Management training course will empower you with complete knowledge and in
- November 2,2026 - November 4,2026
- 5336

Menu Analysis Workshop
This four-day workshop focuses on analysis of the financial performance of a restaurant menu. The se
- November 2,2026 - November 4,2026
- 5375

Hotel Front Desk Operations Management
Every multi-departmental physical business needs to have a front office or reception to receive the
- November 5,2026 - November 7,2026
- 6217

Housekeeping and Room Management Supervision
In this workshop, participants will acquire advanced knowledge and skills in housekeeping and room m
- November 9,2026 - November 11,2026
- 5801

Excellence in Customer Service in Hotels and Hospitality Industries
A hotel customer service training program designed for the hotel and hospitality industry to maintai
- November 9,2026 - November 11,2026
- 5062

Cost and Control for Food and Beverages Operations
Food & Beverage Cost Control course provides a practical and comprehensive overview of cost cont
- November 12,2026 - November 14,2026
- 6154

Introduction to Hotel Revenue Management
An introduction to revenue management as a systematic process designed to increase revenue by levera
- November 12,2026 - November 14,2026
- 5222

Restaurant Revenue Management Workshop
Participants will develop a strategic understanding of revenue management and learn how to apply rev
- November 16,2026 - November 18,2026
- 4590

Hospitality Customer Service Professional
This course is essential for any professional who deals with customers. You will learn all the essen
- November 19,2026 - November 21,2026
- 6315

Exceptional Customer Service for Hotel Industry
There’s that word Exceptional… we don’t hear it very often do we… so if we
- November 19,2026 - November 21,2026
- 5392

Hotel and Catering Management Course
The hospitality industry is always looking for talented individuals who want to find success while h
- November 23,2026 - November 25,2026
- 8452

Food Hygiene and Beverage Services
Describe the origins and significance of the food and beverage sector Relate the importance of
- November 26,2026 - November 28,2026
- 5041

Financial Statements Interpretation of Hotels and Hospitality
You will learn basic accounting terms which every non-accounting hotel manager should be able to
- November 30,2026 - December 2,2026
- 4489

Hotel and Hospitality Practice
Hotel and Hospitality Practice will provide a realistic look at every major portion of the hotel bus
- December 3,2026 - December 5,2026
- 4975
