
Hospitality and Tourism Technology and Innovation
The Hospitality and Tourism Technology and Innovation course is part of the International Hospitalit
- April 7,2025 - April 9,2025
- 2543

Customer Experience Management in Hospitality Professional
This course is essential for any professional who deals with customers. In this class, you will lear
- April 7,2025 - April 9,2025
- 2456

Hotel and Hospitality Management
This program is designed to help students to develop the strategic & analytical skills they need
- April 10,2025 - April 12,2025
- 3159

Internal Control And Fraud Management In Hotels
Understand the importance of internal control and fraud management in the hotel industry. Ident
- April 10,2025 - April 12,2025
- 2047

Best Practice in Hotel and Restaurant Management
When most people think of the hospitality industry, they usually think of hotels and restaurants. Ho
- April 14,2025 - April 16,2025
- 2857

Menu Analysis Workshop
This four-day workshop focuses on analysis of the financial performance of a restaurant menu. The se
- April 14,2025 - April 16,2025
- 2768

Exceptional Customer Service for Hotel Industry
There’s that word Exceptional… we don’t hear it very often do we… so if we
- April 22,2025 - April 24,2025
- 2598

Event and Conference Management Course
This Event and Conference Management training course will empower you with complete knowledge and in
- April 22,2025 - April 24,2025
- 2453

Hotel Front Desk Operations Management
Every multi-departmental physical business needs to have a front office or reception to receive the
- April 28,2025 - April 30,2025
- 2839

Housekeeping and Room Management Supervision
In this workshop, participants will acquire advanced knowledge and skills in housekeeping and room m
- April 28,2025 - April 30,2025
- 2847

Excellence in Customer Service in Hotels and Hospitality Industries
A hotel customer service training program designed for the hotel and hospitality industry to maintai
- May 5,2025 - May 7,2025
- 2208

Cost and Control for Food and Beverages Operations
Food & Beverage Cost Control course provides a practical and comprehensive overview of cost cont
- May 5,2025 - May 7,2025
- 3588

Introduction to Hotel Revenue Management
An introduction to revenue management as a systematic process designed to increase revenue by levera
- May 8,2025 - May 10,2025
- 2570

Restaurant Revenue Management Workshop
Participants will develop a strategic understanding of revenue management and learn how to apply rev
- May 8,2025 - May 10,2025
- 2458

Hospitality Customer Service Professional
This course is essential for any professional who deals with customers. You will learn all the essen
- May 12,2025 - May 14,2025
- 3422

Hotel and Catering Management Course
The hospitality industry is always looking for talented individuals who want to find success while h
- May 12,2025 - May 14,2025
- 4191

Food Hygiene and Beverage Services
Describe the origins and significance of the food and beverage sector Relate the importance of
- May 15,2025 - May 17,2025
- 3010

Hotel and Hospitality Practice
Hotel and Hospitality Practice will provide a realistic look at every major portion of the hotel bus
- May 15,2025 - May 17,2025
- 2868

Financial Statements Interpretation of Hotels and Hospitality
You will learn basic accounting terms which every non-accounting hotel manager should be able to
- May 15,2025 - May 17,2025
- 2459

Hospitality Industry Law
Upon successful completion of this course, the participants will be able to: Research relevant
- May 19,2025 - May 21,2025
- 2585